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Sunday @ 8:30am & 10:30am
Meals To Go



Chef Susan and her team have made some delicious meals for you this week!


Here is your menu for March:

March 31 (order by March 28):  Greek Salad with Chicken and fresh fruit

April 2 (order by March 28): Due to Good Friday there will be no meal today


April's Menu:

April 7 (order by April 4): Chicken teriyaki, rice, fresh veggies, dip, and a fortune cookie

April 9 (order by April 4): Lasagna, Caesar salad, mini garlic bread loafs

April 14 (order by April 11): Chicken enchilada, sour cream, chips and salsa, shredded lettuce, and tomatoes

April 16 (order by April 11): Stuff shells with sausage and peppers, Caesar salad, and bread sticks

April 21 (order by April 18): Sheppard's Pie, fresh veggies, and dip

April 23 (order by April 18): Greek  salad with grilled chicken, and fresh fruit

April 28 (order by April 25): Ham, au gratin potatoes, and green beans

April 30 (order by April 25): Buttered angel hair pasta and meat sauce, garlic bread loafs, and Caesar salad




Meals for two are priced at $18

Meals for four are priced at $36

You are able to order your meal by clicking the red click to order here at the bottom of the page and you will again be able to pay for your meal when you pick it up or online. We accept cash, check, and credit card (credit cards online only).


Pick Up Time and Location:

Meals will be available on the date of the assigned meal (see below, there is a date next to each meal) between 3:30 p.m.- 5 p.m. at the PHUMC kitchen door. Pull up and the food will be brought you.



If you have any questions or are in need of special assistance, please contact Susan Grandy at:

cell: 727-470-1912

kitchen: 727-683-2580




Kids Day Out Thursday, Apr 15 @ 9:00 AM
Traditional Worship Sunday, Apr 18 @ 8:30 AM
LIFT General Meeting Tuesday, Apr 20 @ 10:00 AM
HISkidz Choir Wednesday, Apr 21 @ 5:15 PM


Address: 1551 Belcher Road, Palm Harbor, FL 34683
Phone: 727-785-7487
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